Wednesday, December 29, 2010

12.29.2010

holiday review time.
found one new appetizer for christmas eve.
simple & easy.
gorgonzola pear toasts.
you can find the recipe here.
i used a slice of fresh pear instead of canned &
substituted glazed pecans for the candied pecans.
also, i replaced the gorgonzola with crumbled blue cheese.
thank you food network magazine -
this one actually looks just like the picture!